COCKTAILS
GIN TO'
4 cl Mr. Gin
8 cl Tonic
1 zest of organic lemon.
Mix directly in the glass.Serve in a highball, over ice. Pour the gin, fill with fresh tonic and gently stir once.
Garnish with a slice or zest of organic lime.
MR TOM COLLINS
4 cl Mr. Gin
3 cl organic lemon juice
5 cl cane sugar
Sparkling water Make the recipe directly in a highball glass. Pour the sugar, gin and lemon juice into the glass.
Mix in order to dissolve the sugar, add some ice cubes and top with the chilled sparkling water. Garnish with a slice or zest of organic lime.
MR NEGRONI
4 cl Monsieur Gin
2 cl Martini Rosso
2 cl Martini bitters
1/2 Orange bio
1. Mix the "Negroni" in an old-fashioned glass.
2. Pour the ingredients directly in the glass over ice. Stir gently and serve.
3. Serve with 2 half slices of orange in the glass.
TASTING
NEAT
Nose:
Fresh notes of luscious verbena and elderflower behind juniper berry and coriander.
In mouth:
Beautiful balance, harmonious and elegant notes, opulent texture.
Finish: Generous and straightforward
PAIRING
To accompany a Monsieur Gin, cut fresh organic vegetables into sticks as an aperitif:
Carrot, cucumber, pepper, tomato, cauliflower, chives.
You will have a superb complementarity between a vegetarian aperitif and Monsieur Gin.
Monsieur Gin is also perfect in Gin'To accompanied with light dishes (fish, vegetables prepared) and usually creates a real UMAMI in the mouth.
FROZEN
Nose:
The texture is oily, unctuous and balanced. Aromas of juniper, verbena and a hint of freshness that comes from the elderflower.
Palate:
The nose-mouth balance is perfect.
Monsieur Gin is silky with good length in the mouth.
ON ICE
Nose:
Aromas of juniper, coriander, white flowers, fresh, gourmand and delicate. The texture is fresh and harmonious.
Palate:
The nose-mouth balance is perfect.
Monsieur Gin is silky with a good length in the mouth.
